President: Dessislava Dimitrova
Biologist with specialization in botany
National Coordinator of the Bulgarian communities at Terra Madre and convivium leader of the Rhodopi - Smilyan Convivium
Chavdar Gussev
Biologist with specialization in botany
Researcher at the Institute of Botany of the Bulgarian Academy of Sciences
Dimiter Georgiev Dimitrov
Chef qualified in hotel and restaurant management and marketing
Iordanka Alexieva
Head of the Faculty of Economics
Head of the Department of International Relations
Director of the Department of Catering and Tourism of the University of Food Technology of Plovdiv
Georgiev, Kiril Pavlov
Biologist and zoologist
Consultant for the conservation of biodiversity
Maria Georgieva Avramova
Chief editor of various monthly cooking magazines and the TV program "Stars in the Kitchen"
Vassil Todoriev
Lecturer in the Department of Tourism Geography at the University of Sofia
Expert in tourism and hotel management
President of the Commission for Catering Concessions and Licenses at the Ministry of Economics