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Slow Food Foundation for Biodiversity Onlus

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Slow Food Foundation for Biodiversity Onlus - Ark of Taste
 

Canada

National Commission




President: 
Laura Buckley
Chef and food writer

Evan Fraser
Professor at the University of Guelph


Margaret Webb
Writer, journalist and nonfiction author


Guillaume Bourque
Professional researcher with NSERC HydroNet


Nancy Turner
Professor in Ethnoecology


Sinclair Philip

Councillor, Slow Food Canada
Vancouver Island and the Gulf Islands Convivium Leader
Founder and owner: Sooke Harbor House

   
Slow Food Foundation for Biodiversity Onlus | Partners Regione Toscana Regione del Veneto
 
 
 

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