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Ireland
National Commission
President: Aveen Henry
Professor, University College Cork
Myrtle Allen
Founder, Ballymaloe House, Noted Chef, Slow Food Award Winner
John McKenna
Author, Annual guide to Irish Food "Bridgestone"
Regina Sexton
Freelance Food Historian, TV Personality, Specialist in Irish Food History
Caroline Workman
Freelance Journalist specialized Northern Irish foods, Food critic, The Irish News
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