Slow Food Slow Food Donate Slow Food Join Us
Slow Food Foundation for Biodiversity Onlus

Press Area  |  Italian  Italian

Slow Food Foundation for Biodiversity Onlus

News Archive



2000 Products on Board!

The 2000th passenger on the Ark of Taste has arrived from South...



Terra Madre Through the Lens of Oliviero Toscani

Behind every food lies a place, a face, a story. And there are many...



Ch’hiwates du Terroir: an Alliance of Taste!

In 2013, two friends decided to open a restaurant in Rabat, Morocco....



Brilliant Belgium!

There are many formidable stories from Belgium, and one in particular...



The network of Earth Markets awards an annual prize to Gigi Frassanito

Slow Food's Earth Markets are meeting places where local producers...



Around The World in a Cuppa’ Joe

After water, coffee is the most consumed non-alcoholic drink in the ...



A Passion for Chocolate

The indigenous Olmec of what is now the Mexican state of Tabasco may...



How a Garden Changed My Life

By Christine Saas, Slow Food volunteer in TanzaniaMaji Ya Chai is a...




Guido Gobino is currently one of the most interesting chocolatiers...



Slow Iftar

The iftar is the time in the evening when Muslims break the fast...



Samson Kiiru - My story

My name is Samson Kiiru and I am 27 years old. I come from Kenya...



Slow Food Youth Festival in Tanzania

The country's first Slow Food Youth Network meeting was held on...



From 1,000 to 10,000!

There are now 1,000 active members in the Facebook group for our...



A label for France

The decision was made on Sunday during the Assembly of Slow Food...



Now on the catwalks of Milan, Slow Food’s 10,000 gardens!

Unveiled in Milan last June, Etro's new 2015 Spring-Summer collection...


169 Results found « 12345678910» »»
Slow Food Foundation for Biodiversity Onlus | Partners Regione Toscana Regione del Veneto

Slow Food - P.IVA 91008360041 - All rights reserved

Powered by blulab