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Slow Food Foundation for Biodiversity Onlus
 

News Archive


     
 

17/06/11

Happy Birthday Slow Food Italy!

Over 300 piazzas in tiny villages and big cities around Italy will...

 
     
     
 

17/06/11

Farewell André

André Wassaumie Passa, coordinator of the Lifou Island Taro and Yam...

 
     
     
 

10/06/11

First African Workshop of the Thousand Gardens Project Takes Place in Kenya

From June 15 to 17, 65 coordinators from the English-speaking African...

 
     
     
 

28/05/11

Italian Chefs Reach Out to Chilean Fishers

The fishing community living on Robinson Crusoe Island felt nothing...

 
     
     
 

25/05/11

A Thousand Gardens in Africa - Update From Kenya

Next month, the first coordinator's workshop on the continent will be...

 
     
     
 

24/05/11

Triploid Threat

The introduction of a genetically altered oyster to increase the...

 
     
     
 

24/05/11

A New Base in Tuscany

A new center dedicated to the defense of sustainable agriculture food...

 
     
     
 

23/05/11

The Presidia and Food Communities at Slow Fish 2011

The Slow Food Presidia and Terra Madre food communities will make a ...

 
     
     
 

15/04/11

Pamir Mulberry Producers in Piedmont and Liguria

Two representatives from the Pamir Mulberry Presidium in Tajikistan...

 
     
     
 

11/04/11

Wools from Abruzzo

The Gran Sasso e Monti della Laga National Park, in collaboration...

 
     
     
 

01/04/11

Tanzania's First Food Gardens Inaugurated

They came, over 200 of them. Children, parents, teachers, farmers,...

 
     
     
 

24/03/11

Sea Salt, Land Salt

In the foothills of the Rif Mountains in northeastern Morocco, women...

 
     
     
 

22/03/11

A New Earth Market in Sarzana

The Earth Market project continues to grow with the opening of its...

 
     
     
 

21/03/11

Towards 1000 Gardens

Last week, thirteen national coordinators of the A Thousand Gardens...

 
     
     
 

05/03/11

Planting the Seeds of Success

The first international meeting and training session for Slow Food's...

 
     


   
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