Slow Food Slow Food Donate Slow Food Join Us
Slow Food Foundation for Biodiversity Onlus

Press Area  |  Italian  Italian

Slow Food Foundation for Biodiversity Onlus

Board of Directors

Slow Food Foundation for Biodiversity Onlus

Piero Sardo


General Secretary
Serena Milano (Italy)

Board of Directors
The members of the Board of Directors are nominated by the Founding Members (Slow Food International and Slow Food Italy). The Slow Food Foundation Board of Directors is made up of five representatives from Slow Food International, five international representatives from the Slow Food movement, two representatives from Slow Food Italy and two representatives from the Honorary Members of the Slow Food Foundation.


Carlo Petrini (Italy) - President of Slow Food International


Paolo Di Croce (Italy) - General Secretary of Slow Food International


John Kariuki (Kenya) - Coordinator of Slow Food activities in Kenya


Dessislava Dimitrova (Bulgaria) - Coordinator of Slow Food activities in Bulgaria


Andrea Ries (Switzerland) - President of Slow Food Switzerland Foundation


Marcello Longo (Italy) - Coordinator of Presidia and Terra Madre communities in Puglia


Luca Fabbri (Italy) - Slow Food Promozione consultant


Laura Ciacci (Italy) - Slow Food consultant and leader of the Slow Food Rieti Convivium


Silvestro Greco (Italy)- Scientific director of the Central Institute for Applied Marine Research and environmental coordinator for Slow Food Italy


Matteo Mugelli (Italy)- Representative from the Tuscany Regional Authority,Slow Food Foundation Honorary Member


Diego Vecchiato (Italy) - Representative from the Veneto Regional Authority, Slow Food Foundation Honorary Member



Board of Auditors
Davide Barberis (Italy)


Margherita Spaini (Italy)
Francesco Bonelli (Italy)



You can contact directly the Board at:

tel. +39 0172 419701




Slow Food Foundation for Biodiversity Onlus | Partners Regione Toscana Regione del Veneto

Slow Food - P.IVA 91008360041 - All rights reserved

Powered by blulab